Smoked Marisa
Smoked Marisa
Nutrition Facts
Smoked Marisa

Smoked Marisa


5 oz

Made with pasteurized sheep milk from Wisconsin sheep, Smoked Marisa has a mellow, complex and sweet flavor with a wonderfully mild smoky flavor. This gourmet cheese recently took “Best in Class” at the 2019 U.S. Championship Cheese Contest.


pasteurized cultured sheep milk, salt, enzymes, cultures, natural smoke



Best of Class 2019 US Championship Cheese Contest

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