Cave Aged Marisa

$8.49

5 oz

A cave aged beauty! This natural-rind variety gets its complex, sweet and slightly rambunctious flavors from open-air cave aging.

Pairings:

Carr Valley Kitchen Single Source Honey, nuts, Onesto Rosemary Crackers

Ingredients:

pasteurized cultured sheep milk, salt, enzymes, cultures, natural molds

Awards

ribbon-1st

Gold 2024 Los Angeles Int. Dairy Competition

ribbon-1st

Gold 2022 Los Angeles Int. Dairy Competition

ribbon-1st

Gold 2021 International Cheese and Dairy Awards

ribbon-1st

Gold 2019 World Cheese Awards

ribbon-1st

1st Runner Up 2011 American Cheese Society Comp.

ribbon-1st

1st Place 2012 World Championship Cheese Contest

ribbon-1st

1st Place 2016 Los Angeles Int. Dairy Competition

ribbon-1st

"Best of Class" 2013 U.S. Championship Cheese Contest 

ribbon-1st

"Super Gold" 2013 World Cheese Awards

ribbon-1st

1st Place 2015 U.S. Championship Cheese Contest

ribbon-1st

"Super Gold" 2018 World Cheese Awards

ribbon-1st

"Best of Class" 2019 US Championship Cheese Contest

ribbon-2nd

Silver 2023 Los Angeles Int. Dairy Competition

ribbon-3rd

3rd Place *Best USA Sheep Open Class* 2022 International Cheese and Dairy Awards

ribbon-3rd

Bronze 2019 International Cheese Awards

Scroll to Top
{"cart_token":"","hash":"","cart_data":""}